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Phone:  877.674.1082
Email: vergloskitchen@gmail.com

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HOURS OF OPERATION

 

We're open 10am - 7pm

Mon-Sat

Business Office Address:

9950 Westpark Drive #103B

Houston, TX  77063

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February 19, 2016

Preheat oven to 350 degrees

 

  • 1/2 tsp salt

  • 1-1 1/2 cups shredded Asiago cheese – for melting on top

  • 3-4 slices bacon – cooked and crumbled (can leave slightly under-done, it will finish cooking under broiler)

  • 1 egg beaten

  • 1 tablespoon water

  • O...

December 23, 2015

Ingredients

  • FOR THE PIE CRUST

    • 1½ cups all-purpose flour

    • 1/2 teaspoon salt

    • 1/2 cup butter-flavored vegetable shortening, chilled

    • 1/3 cup ice water

  • FOR THE FILLING

    • 3 large orange-fleshed sweet potatoes scrubbed

    • ...

December 23, 2015

Ingredients
1 pound linguine
1/4 cup kosher salt
2 tablespoons unsalted butter

 


1 tablespoon olive oil
1 1/2 pound boneless, skinless chicken breast, cut into 1-inch pieces
2 tablespoons Essence, recipe follows
1 1/2 teaspoons salt
1 cup finely chopped yellow onion
1 t...

December 23, 2015

 

Ingredients
2 pounds ground chuck

1 pound ground pork
1 1/2 cups italian bread crumbs
1 cup finely chopped bell pepper
1 cup finely chopped onion
3 tablespoons Worcestershire sauce
1 cup canned sweet corn

1 can Rotel (mild or orginal)
2 tablespoons chopped fresh parsley...

December 23, 2015

 

Ingredients
1 (2 1/2-pounds) fryer chicken, cut into 10 pieces
Salt and freshly ground black pepper
1 quart buttermilk
2 tablespoons hot sauce
1 teaspoon cayenne pepper
Peanut oil, for frying
3 cups self-rising flour
1 tablespoon cayenne
1 teaspoon paprika

 

 

Directions
...

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December 23, 2015

December 23, 2015

December 23, 2015